In Vitro Antioxidant Activity of Ethanolic and Chloroform Extracts of Tagetes erecta Flowers

 

Nirmala Shinde1*, R.A. Saindane1, S.K. Bhosale1 and Shreenivas Deshpande2

 

1Department of Pharmaceutical Chemistry, S. M. B. T. College of Pharmacy, Dhamangaon, Igatpuri, Nashik-422403 (M. S.)

2Department of Pharmaceutical Chemistry, H. S. K. College of Pharmacy, Bagalkot, (Karnataka)

 

 

ABSTRACT:

To evaluate the in-vitro free radical scavenging activity of flowers of Tagetes erecta, ethanolic and chloroform extracts of flowers of Tagetes erecta were prepared with successive extraction in soxhlet apparatus. Each extract was selected to study the antioxidant activity by iron Chelation method and hydrogen peroxide scavenging method. The phytochemical studies were also carried out for both the extracts to evaluate the presence of different phytochemical constituents. The percentage of iron Chelating activity for Ethanolic and Chloroform Extract were found to be 53.71±14.51% and 55.77±9.67% respectively. The percentage of hydrogen peroxide scavenging for Ethanolic and Chloroform extracts of were found 9.51±2.49% and 13.03±7% respectively. The comparison was done with the standard Ascorbic acid. The present study revealed that both the extracts effectively show their ability to scavenge the free radicals as well as to bind metal ions needed for catalysis of reactive oxygen generation.

 

KEYWORDS:  Tagetes erecta, antioxidant activity, Iron Chelating Activity, Scavenging of Hydrogen Peroxide.

 

INTRODUCTION:

Antioxidants are substances that are capable of counteracting the damaging effects of the physiological process of oxidation in animal tissues. Antioxidants may be nutrients (vitamins and minerals) or enzymes. Oxidative stress occurs when the production of harmful molecules called free radicals is beyond the protective capability of the antioxidant defenses. Free radicals are chemically active atoms or molecular fragments that have a charge due to an excess or deficient number of electrons. Examples of free radicals are the superoxide anion, hydroxyl radical, transition metals such as iron and copper, nitric acid, and ozone. Free radicals containing oxygen, known as reactive oxygen species (ROS), are the most biologically significant free radicals.1-5

 

Tagetes erecta (Compositae), also called American marigolds, are tall stout plants that grow to 0.9 m in height.6, 7. It is commonly used in the treatment of fungal infections, in the preparation of some herbaceous and floral perfumes and to deter house flies. Essential oil of leaves completely found to inhibit the growth of Fusarium oxysporum and Trichophyton mentagrophytes and the mycelial growth of Pythium aphanidermatatum. When tested against 40 strains of bacteria and fungi, essential oil of Tagetes erecta was found to have a 100% inhibitory effect against Gram-positive bacteria and a 95% inhibitory effect against fungi.


By keeping in mind the so many properties exhibited by Tagetes erecta, in the present work an attempt is made to study antioxidant activity of chloroform and ethanolic extract of the flowers of Tagets erecta.

 

MATERIALS AND METHODS:

Collection of Plant:

The flowers of Tagetes erecta was collected from the farms in area nearby Nashik. The collected plant material was authentified from the botanist and shade dried.

 

Extraction of Plant material:

The shade dried flowers of Tagetes erecta were powdered and then extracted with the ethanol and chloroform by using Soxhlet apparatus.

 

Phytochemical Evaluation of extract8, 9.

Both the extracts were evaluated for the presence of different phytochemical constituents.

 

The results are as shown in the Table No. 1.

Table No.1: Presence of different Phytochemical constituents in ethanolic and chloroform extracts

Sr. No.

Phytochemical Constituent

Presence/Absence of Phytochemical Constituent

Ethanolic extract

Chloroform extract

1

Alkaloids

+

+

2

Carbohydrates

+

+

3

Cardiac Glycosides

_

+

4

Anthraquinones

+

+

5

Flavanoids

+

+

6

Saponins

+

_

+ indicates presence of phytochemical constituent.

- indicates absence of phytochemical constituent.

 

Screening of antioxidant activity:

Both the extracts were screened for their anti-oxidant activity by following methods

A) Iron Chelating Activity:

The reaction mixture containing 1 ml 0.05% o-phenathroline in methanol, 2 ml ferric chloride 200 mM and 2 ml various concentrations of the test compound was incubated at ambient temperature for 10 min and the absorbance of the same was measured at 510 nm. The experiment was performed in duplicate.10

 

                     absorbance (control) – absorbance (sample)

%Chelation = -------------------------------------------------- X 100

                                        absorbance (control)

 

B) Scavenging of hydrogen peroxide:

A solution of hydrogen peroxide (40 mMol L–1) was prepared in phosphate buffer

(pH 7.4). Different concentrations (250–2500 mg mL–1) of extract were added to the hydrogen peroxide solution (40 mmol L–1, 0.6 mL). Absorbance of hydrogen peroxide at 230 nm was determined after 10 min against a blank solution containing phosphate buffer without hydrogen peroxide. Percentage scavenging of hydrogen peroxide of the extracts and standard compounds was calculated.11

 

                         absorbance (control) – absorbance (sample)

%Scavenging = -------------------------------------------- X 100

                                         Absorbance (control)

 

RESULTS:

In the present investigation, the antioxidant activity of ethanolic and chloroform Extracts of Tagetes erecta flowers was studied in two in vitro antioxidant models.

 

Results of iron chelating activity are shown in table no.2.

Results for hydrogen peroxide scavenging activity are shown in table no.3.

 

Table No. 2: % Chelation by Ethanolic extract, Chloroform extract and Ascorbic acid solution for Iron Chelation Activity.

Test compound

% Chelation

Concentration(mg/ml)

50

100

150

200

250

Ethanolic  extract

17.86

52.08

41.10

30.48

19.6

Chloroform extract

43.32

29.85

38.30

37.38

18.45

Ascorbic acid solution

77.35

58.69

48.56

32.87

39.00

 

 


Table No. 3: % scavenging of hydrogen peroxide by Ethanolic extract, Chloroform extract and Ascorbic acid solution.

Test compound

% inhibition

Concentration(mg/ml)

50

100

150

200

250

300

350

Ethanolic  extract

8.89

12.93

10.29

6.97

7.19

12.59

7.69

Chloroform extract

17.5

13.45

11.02

4.49

2.89

22.61

19.22

Ascorbic acid solution

39.2

57.41

53.33

35.48

58.31

63.08

75.34


 

DISCUSSION:

In both the models tested, the antioxidant activity of ethanolic and chloroform extracts of Tagetes erecta flowers was studied in relation to that of ascorbic acid which is  a known standard potent antioxidant. Even though found to be less potent than Ascorbic Acid, our study has reported the ability of Ethanolic and Chloroform Extracts of Tagetes erecta flowers to act as an antioxidant by several mechanisms viz., scavenging of reactive oxygen species or their precursors, binding metal ions needed for catalysis of reactive oxygen generation and by the up-regulation of endogenous antioxidant defenses.

 

The results of this study therefore justify the therapeutic potential of ethanolic and chloroform extracts of Tagetes erecta flowers in traditional system of medicine, especially in diseases where the antioxidant property is an important component. The structure activity relationship, synergistic mode of action and its relative importance in different mechanisms will provide deeper insights in finding out better and safer therapeutics.

 

ACKNOWLEDGEMENT:

The authors are thankful to S. M. B. T. College of Pharmacy, Dhamangaon, for providing all the necessary facilities required to carry out the work.

 

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Received on 09.01.2010

Accepted on 20.03.2010        

© A&V Publication all right reserved

Research Journal of Pharmacognosy  and Phytochemistry. 2(4): July-Aug. 2010, 324-326